DHOKLA BITES:- (15 pieces)
INGREDIENTS:
·
-
· Salsa sauce 1/2 cup· Boiled sweetcorn ½ cup· Idli batter 1/2kg· Salt pepper to taste· Oregano-chili flakes· Black olives & cheese slice to garnish
Method:
·
Mix salt in idli batter and keep in
idli steamer for 30min.
· After 30 min,dhokla are ready to
remove from steamer,cut in square or triangle shape.
· Now spread salsa sauce over it,put
some sweetcorn,sprinkle salt-pepper.
· Cut cheese slice in similar shape and
place over it.
· Now bake it for 5min in OTG till
cheese melts.
· Cut olives circularly and garnish on
top of dhokla
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